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Italian Condensed knowledge espresso concept in European and American Coffee Industry

Italian Condensed knowledge espresso concept in European and American Coffee Industry

Start with the result that 30cc/ 30sec gets a perfect Espresso. These two values of course depend on beans, and the differences in baking method, baking degree and formula ratio will naturally lead to changes in the reference point. The amount of extraction is inversely proportional to the extraction time: the more the amount of extraction is, the shorter the contact time between coffee powder and hot water must be (avoid excessive extraction). On the contrary, when extraction

2015-03-14
High-end coffee brand illy holds espresso tasting

High-end coffee brand illy holds espresso tasting

Let's digitize the espresso process. A cup of high-quality espresso requires 6 - 7 grams (about 50 beans) of Arabica coffee beans, ground to a fine powder of about 1 micron in diameter, flowing through a temperature of 90 degrees Celsius at 9 atmospheres, about 30 cubic centimeters (30cc)

2014-07-21
30 ways to drink coffee, egg yolk is not a problem

30 ways to drink coffee, egg yolk is not a problem

It's not unusual to have coffee with spirits or ice cream. Have you ever had coffee with egg yolk? (Mr. Why swallow a mouthful of saliva), hold no.

2015-04-23
There are 30 ways to drink coffee, adding egg yolk is not a problem.

There are 30 ways to drink coffee, adding egg yolk is not a problem.

It's not unusual to drink coffee with spirits or ice cream. Have you ever had coffee with egg yolk? Think about it a little (Mr. Why swallowed), hold no

2015-10-22
The best time to drink coffee, the time to drink coffee healthily.

The best time to drink coffee, the time to drink coffee healthily.

Coffee is a good companion for study and work, and it helps to refresh our minds. We always choose a cup of coffee we like when we are tired from work. But drinking coffee mistakenly can also endanger your health. Only by mastering the time and quantity can you maximize the role of coffee. The best time to drink coffee some people are used to having a cup of coffee when they get up every day, while others have a cup of coffee on their desks at work.

2015-03-03
Mocha Coffee White Valentine's Day different love

Mocha Coffee White Valentine's Day different love

Mocha coffee (CafeMocha) is one of the oldest coffee, its history can be traced back to the origin of coffee. It is a mixture of Italian espresso, chocolate sauce, whipped cream and milk. Mocha gets its name from the famous port of Mocha. She is a variant of Italian latte (Caf Latt). Like the classic Italian latte, it is usually made of 1/3 espresso (Caf)

2015-08-12
The most common concept of espresso in Europe and America

The most common concept of espresso in Europe and America

Start with the result that 30cc/ 30sec gets a perfect Espresso. These two values of course depend on beans, and the differences in baking method, baking degree and formula ratio will naturally lead to changes in the reference point.

2014-06-25
Common sense of espresso concept of Italian Coffee agreed between Europe and the United States

Common sense of espresso concept of Italian Coffee agreed between Europe and the United States

Start with the result that 30cc/ 30sec gets a perfect Espresso. These two values of course depend on beans, and the differences in baking method, baking degree and formula ratio will naturally lead to changes in the reference point. The amount of extraction is inversely proportional to the extraction time: the more the amount of extraction is, the shorter the contact time between coffee powder and hot water must be (avoid excessive extraction). On the contrary, when extraction

2015-10-16
The healthiest coffee diet for white-collar workers

The healthiest coffee diet for white-collar workers

As white-collar ladies, drinking coffee every day is also a healthy and easy way to lose weight. Caffeine in coffee can promote fat decomposition and release fat in the blood. after drinking coffee for 30 to 40 minutes, the concentration of fatty acids in the blood will become higher. at this time, an appropriate amount of exercise can convert fatty acids into heat and burn fingers effectively. The popular coffee diet is simple and

2015-08-27
The Italian condensation of the most common concept of espresso in Europe and the United States

The Italian condensation of the most common concept of espresso in Europe and the United States

Start with the result that 30cc/ 30sec gets a perfect Espresso. These two values of course depend on beans, and the differences in baking method, baking degree and formula ratio will naturally lead to changes in the reference point. The amount of extraction is inversely proportional to the extraction time: the more the amount of extraction is, the shorter the contact time between coffee powder and hot water must be (avoid excessive extraction). On the contrary, when extraction

2015-10-27
Japanese pet cafe hot

Japanese pet cafe hot "rabbit cafe"

There are about 30 rabbit shop assistants in a rabbit cafe in Shimokitazawa, Tokyo. Young women and couples come every day, and on weekends there is a lively scene of families coming, including male customers looking to relax after work. The store manager said that the number of customers coming to the store has increased significantly recently, and people are happy to enjoy the warmth and healing brought by animals. At the rabbit cafe, it costs only 900

2014-04-27
The best time and tips for coffee to lose weight drink 2 cups a day to consume fat

The best time and tips for coffee to lose weight drink 2 cups a day to consume fat

Taste a full-bodied cup of unsweetened coffee within 30 minutes to 1 hour after lunch, which helps digestion after meals and promotes fat burning. Drinking before exercise can increase the effect of exercise and accelerate the conversion of fat into muscle. Do not add sugar to coffee, if you are not used to the bitter taste of coffee, you can add a little milk, but do not add sugar, because sugar will hinder the decomposition of fat. Hot

2015-08-28
Espresso: the most common concept of espresso in Europe and America

Espresso: the most common concept of espresso in Europe and America

Start with the result that 30cc/ 30sec gets a perfect Espresso. These two values of course depend on beans, and the differences in baking method, baking degree and formula ratio will naturally lead to changes in the reference point. The amount of extraction is inversely proportional to the extraction time: the more the amount of extraction is, the shorter the contact time between coffee powder and hot water must be (avoid excessive extraction). On the contrary, when extraction

2015-12-05
The healthiest Coffee for White-collar Coffee

The healthiest Coffee for White-collar Coffee

As white-collar ladies, drinking coffee every day is also a healthy and easy way to lose weight. Caffeine in coffee can promote fat decomposition and release fat in the blood. after drinking coffee for 30 to 40 minutes, the concentration of fatty acids in the blood will become higher. at this time, an appropriate amount of exercise can convert fatty acids into heat and burn fingers effectively. The popular coffee diet is simple and

2015-08-01
Introduction to the blending method of Italian espresso

Introduction to the blending method of Italian espresso

In Italy, the birthplace of espresso, research on espresso has developed into a discipline. In the mid-1950s, espresso spread to the United States, first appearing in Italian-populated areas of larger cities. The second place to accept espresso is the cafe that people often go to. Since then, the production technology and skills of espresso have been greatly improved. To the 70s of the 20th century

2016-06-28
The Origin of espresso the espresso operation of brewing method

The Origin of espresso the espresso operation of brewing method

Espresso is interpreted from Italian to mean fast, because espresso is made and sent to customers immediately. Two cups of espresso (double espresso) is used to extract 47-62.5ml (1.5-2oz) coffee from 14-17g coffee powder at 9-10 atmospheric pressure with 88-95C clean water and 22-28 seconds. Espresso drips warm from the filter handle

2015-11-05
Teach you how to drink coffee is the most cosmetic effect of drinking coffee can also beauty?

Teach you how to drink coffee is the most cosmetic effect of drinking coffee can also beauty?

Do people drink coffee every day in modern times? People who don't know enough about coffee may think that the impression of coffee is that it is bad for human health. But if you drink coffee in the right way, you will get twice the result with half the effort in the career that two big women regard as weight loss and beauty. Here's how to drink coffee that is helpful to weight loss and beauty. 1. Morning

2015-09-07
Boutique Coffee Common sense Coffee excess is the cause of headache?

Boutique Coffee Common sense Coffee excess is the cause of headache?

Headache will not only cause physical discomfort, but also affect work, study, family and other aspects. The latest article in the American Journal of Health summarizes 11 causes of headaches that you might not expect. 1. Weight. Women who are slightly obese (BMI 30) are 35 per cent more likely to have headaches than those who are lighter, according to a new study. People who are severely obese (with a BMI of 40) are 80 per cent more likely to have headaches. two。 Personality

2015-06-25
On April 23, double champions take you to roam the coffee world.

On April 23, double champions take you to roam the coffee world.

On April 23, Klima Coffee training Center will hold a groundbreaking exchange activity. The activity is divided into two activities in the morning. The cup test exchange activity in the morning will be shared by 2013 Hong Kong Cup test champion Deng Yiheng Jacob Tang to show you the charming charm of boutique coffee. In the afternoon, the 2014 Chinese barista champion Zhang Yinzhe Jeremy led everyone to use it or not.

2014-04-27
Espresso operation: the most common concept of espresso in Europe and the United States

Espresso operation: the most common concept of espresso in Europe and the United States

Start with the result that 30cc/ 30sec gets a perfect Espresso. These two values of course depend on beans, and the differences in baking method, baking degree and formula ratio will naturally lead to changes in the reference point. The amount of extraction is inversely proportional to the extraction time: the more the amount of extraction is, the shorter the contact time between coffee powder and hot water must be (avoid excessive extraction). On the contrary, when extraction

2015-12-08
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